Recipes

Andrea's Black Crusted Salmon

Ingredients

• 2 pieces of Salmon (Skin on)
• 1 x teaspoon of Andrea's Curry Magic (Flavour with or Without Fire)
• ½ x teaspoon Pepper & salt
• Juice of ½ a lemon
• ½ teaspoon seed mustard

Preparation

1. Mix in a small bowl, "Andreas Curry Magic", salt, pepper, lemon juice and mustard
2. Place salmon on a grilling tray and spoon mixture on skin only.
3. Grill for 12-15 minutes

Veggies

1. With a potato peeler cut thin ribbon slices through (1 x zucchini & 1 x carrot).
2. Cook in pot with one teaspoon of butter for 2 x minutes. Season with salt and pepper.
3. Place ribbons of veggies on a plate and place salmon on top.